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Leconfield Chardonnay

$24.75

Early ripening conditions in the Coonawarra region in 2014 produced concentrated fruit with fine acidity. With aromas of ripe peach,  complexed with a nuttiness through yeast contact during barrel fermentation, the palate shows more of those stone fruit flavours. A very flavoursome and just delicious wine, this chardonnay has a persistence of depth, finishing with a tight, but soft acidity. Try this wine with chicken, seafood or light red meat dishes, such as a carpaccio of beef, or asparagus wrapped in Spanish Jamon Iberico.  

 

 

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Additional Information
Brand

Region

Australia, Coonawarra / Limestone Coast, South Australia

Package Size

Location

Alcohol %

13.0

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